Surely by now nearly everybody has heard of Matcha, but many people still don't know how it tastes
We are happy to offer you the ideal introduction to the world of matcha before moving on to higherquality matcha green teas.
Lightly sweet and mild taste
Preparation: Put 1/2 TS or 2 bamboo spoon of matcha into 100 ml hot water (80°C) and whip it 30 seconds with a matcha broom or milk frother until it starts foaming.
certified organic cultivation, DE-ÖKO_001
- Additional Information
Country of Origin China Brand No Allergens none Ingredients greem Matcha tea from China nutritional No Amount of Tea 1-2 scoops Water Temperature 80°C hot water Steeping Time No vegan Yes