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Japan Genmaicha Ketsuro – high-quality BIO* Sencha tea with popped rice
This Japanese tea speciality managed to find the state of ultimate sophistication.
Usually, the base for Genmaicha is a regular Bancha.
As for our premium Ketsuro Genmaicha, high-grade Genmai (brown rice) meets a very precious and jade green Sencha.
A real tea connoisseur will enjoy an impressive green and yellow cup and a smooth taste
*imported as EU certified organic
| Ingredients | green tea Sencha *, roasted brown rice* – from organic cultivation |
|---|---|
| vegan | yes |
Ingredients
green tea Sencha *, roasted brown rice* – from organic cultivation
Preparation
1 tsp per cup, 4-5 per litre
80°C hot water
steep for 2 minutes
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